Tuesday, February 2, 2021

Cabo Eats


I have to admit that I travel for food!  Food is a huge 
component of my joy in traveling and Cabo has some 
really amazing food.
I am continually getting friends contacting me about 
my restaurant recommendations while they are in Cabo, 
so I thought I would do another post on it.  



We have had a place down here in Cabo for 16 years 
and so we have definitely tried many, many places.  
When my family comes, they have their favorites, 
so we can't explore much, but after they leave, or if 
we are here by ourselves, we like to try new places.
 Hubby and I ventured out to 
a new place that we had walked by 
Tres Sirenas - Three Mermaids.
The above is Coconut Shrimp, served in a sliced in 
half coconut shell and the center was filled with a ruby 
red mashed potatoes - colored with beets - but it 
didn't taste like beets.  The plate was surrounded with 
gorgeous pink bougainvillea blossoms - delicious and beautiful.

They started us off with this fantastic
 empanada appetizer - 
included in your meal.  

We could have had several of those 
for a meal!



We also tried a prepared at your table Lobster 
Caesar Salad.  Of course, they accented it with 
rose petals.
We loved the atmosphere so much and the beautiful 
dishes, and the food also didn't disappoint.  Right 
away I knew that this was where I wanted to 
eat for my birthday dinner when friends came. 
They made me feel like a mermaid!




Everything they did was so beautifully presented. 
This was their crab or lobster enchiladas.  The beautiful 
purple blossoms make it look like a dessert.  This picture 
also shows the gorgeous dinner plates.  I highly
recommend this place for special occasions. 




Our favorite breakfast place, which is a family favorite 
is down on the beach, where you can take your 
sandals off and dig your feet into the sand - 
The Office.  
We love to say we are "at the office" as we 
enjoy our breakfast here.  I can't resist the 
fresh fruit on a half pineapple.  Again, this is 
always adorned with fresh flowers.  I just love that. 



My second favorite is their green chilaquiles with 
chicken.  They have the best green sauce.  One of 
our friends asked if we could buy some sauce and 
they happily sold us some for three or four dollars 
in a to-go coffee cup.  We enjoyed that later on 
tacos and quesadillas at home. 


Hubby's favorite is the shrimp omelette.  I always 
have to have a bite of his.  It is so amazing. 



We found out they even will serve you bacon wrapped 
shrimp for breakfast if you want, so we got an 
order and split it three ways.  
The family loves this place so much that we usually 
go there twice in one week. 

(We don't choose this place for dinner though, 
as it is too much of a drinking beach party at night.)




Another breakfast favorite is from Solomon's Landing 
down on the marina.  This one is about a 20 minute 
walk from our home.  This restaurant was recommended 
by Guy Fieri on Diners, Drive-Ins and Dives, although 
this is a nice restaurant on the marina.  If he hadn't 
recommended their Strawberry Stuffed French Toast, 
we would probably never have found this.


 My husband specializes in breakfast foods and he 
had been making stuffed French toast for years, 
so of course we went home and tried to recreate this. 

I posted a copy-cat recipe for this one.  
Click here for the recipe. 



When we had friends here we got up every morning 
to watch the sunrise.  We had the landscapers fill 
some of the planters with sand, so although we 
are up on a cliff we have little sandy beaches. 


After sunrise, we would all go on a walk, either down 
to the beach or up the hills.  Most breakfasts are 
simple, at home, make your own style breakfasts, 
but they often feature fresh squeezed orange juice. 



Lunches are usually at home also, but we do have 
a couple of favorite taco shops we love to visit. 
My favorite is Asi Y Asado tucked into a little open 
air space almost right across the highway from 
Costco.  Their grilled shrimp tacos are my favorite. 



A while ago they had added hamburgers to their 
menu, and everyone was reluctant to order one 
since their tacos are so wonderful, so on our 
way to the airport to drop friends off, we 
decided to try one and split it.  The waiter 
asked if we wanted bacon, onions and mushrooms 
on it.  I said sure!!!  It was delicious, so now 
I know where to get a good hamburger.



A new find this year is a funkier taco shop called 
La Lupita.  Their tacos tend to be more stylized. 

We have only been for lunch, but we loved it 
and it seems like the atmosphere would be nice at 
night.  They are located close to The Office and 
Tres Sirenas. 


We kept passing this place and 

it was always busy so we decided to give 

Cabo Cantina a try.  It is a sports bar and grill, 

but we went early and they were just playing 
extreme sports videos, so it wasn't too loud and crazy. 
The Carnitas were superb.  They were the best we 
have found here in Cabo and a very generous portion.



Their specialty, served all day long, is Billionaire Bacon. It is a sugared and spiced bacon, but extra thick. They offer a BLT wrap with it.  We may have to try that. 


I got the two lobster tails and two shrimp special. 
I would never have tried the bread, as I was already 
getting full, but after hubby tried a bite, we realized 
a bite of buttered lobster on the crusty bread tasted 
like a lobster roll - yum!


We hardly have a decent Italian restaurant at home, but 
here in Cabo, there are so many to try.  We tried 
The Italian Job
this year, and loved everything from this giant calzone 
to their fabulous Carbonara and creamy Gnocchi.  
Put this one on the list too!
Our other favorites are La Dolce - the Gorgonzola Filet!
Pizza Nostra - the foccacia, lasagna and Fragola Salad
Salvatores - their giant lasagna, shrimp scampi, bruschetta, 
and sea bass pasta.



Recommended by a friend's daughter - 

 is Marea by Night located at the Montage. 

It is located right up from the beach at 
Santa Maria Beach, and is definitely a 
special occasion atmosphere and price.
The shrimp cocktail was superb.



We followed that with lobster tails that were huge.  
We could have probably shared one. 



Not to be missed is their light as a feather 
Pavlova with fresh fruit and Coconut Ice Cream.

You can see why we have to go walking each morning - 
up and down the hills of Pedregal.


We also got some new Pickle Ball courts here in our 
community, so we are learning that now too - 
that should give us a little exercise. 




Jacqueline
Jacqueline

Chocolat - French for Chocolate. I adored chocolate from a young age when I had to sneak in the cupboard to find where my mother had hidden the Nestle's Chocolate Chips. Having read about the famous chocolat shoppes in Paris, when I finally got there I was determined to try a chocolate from every Paris shoppe. I invite you to share my adventures in creating, in travel, and in life.

7 comments:

  1. I am so thankful I didn't read this post before I went to the grocery store! I love coconut shrimp....it's one of my favorite things in the world! You eat well when you're down there ;P

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  2. Absolutely no shortage of great places for dining out there. My only problem would be "where do we go?" I'm reading this before breakfast and planing a meal for today, you've given me "food" for thought! Have fun and enjoy, great post.........

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  3. Sounds like paradise with wonderful tasty food and beautiful views. Coconut shrimp is a favorite along with lobster. In fact, everything looks delicious. So glad you are enjoying yourselves. is everything open?

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  4. What a plethora of foods! As if being there wasn't paradise enough!
    Neighbors just returned from their condo in Mexico. Left to go during Trump's admin, returning during Biden's...had to pay Mexico $600 for COVID tests 3 days before flying back to the US!

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  5. wow!!! All of these foods look so delish! The strawberry/choc french toast really caught my eye! It's wonderful that you can walk to many of these places and then come home to your lovely view. You are so fortunate to have such a lovely place to escape to! Enjoy each moment (and each meal!)

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  6. Wow, you are living a dream in Cabo! All the food sounds incredible, and how nice to be able to dine out all the time and have friends visit...paradise! Stay there as long as you can!!

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  7. You make me smile, my entire bucket list consists of places I want to eat. Does the food ever make you sick?

    ReplyDelete

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