Halloween Caramel Apples

Tee Hee Hee,

Beulah has a terrible sweet tooth!

Maybe that is why she is near toothless!

Or maybe she lost a few biting into

caramel apples!

Making caramel apples is always a fall

tradition here, so this year Beualah and I made

these Wicked Apples in purple and green!

(To match her face?)

Yikes - scary enough to eat!!

Of course, we had to make some other

varieties, like this Apple Pie caramel apple,

topped with cinnamon sugar,

and this Black and White Chocolate 

Caramel Apple. 

After dipping the apples in caramel, and

letting them cool, I piped on melted candy

discs, using a number 3 piping tip.

To make the cinnamon sugar apple,

sprinkle the sugar mix on right away

after piping the white chocolate.

These were some I made a few years ago.  They 

take a little longer, but were so fun! Click here

to see that post.

There are so many fun options and we

had others too, but these were the ones that

didn't get grabbed and taken or eaten right away.

For the recipe for easy homemade caramel

apples click here.

Little cutie cried and cried until she got

one of the Wicked Apples!!  You can

tell she was attracted to the purple and

green - none of the others would do!!!!