Tuesday, March 18, 2025

Shirecuterie - Hobbit Cheese Board


It is time for another of our 
Cookbook Club dinners.

We were trying to 
come up  
with an idea for March 
and I saw 
Lord of the Rings 
Inspired Shirecuterie Board
on Pinterest one day.  
Click on the above link 
to see the great board 
she created.  Her husband 
built the board for her. 
 
I contacted my niece who 
is also a fan of fantasy 
and she told me she could 
3 D print the door. 

She printed it and then 
painted it.  It turned 
out so cool (she even 
made an extra for me!)



We told everyone in the 
group that we wanted to 
create boards based on 
books or movies, 
and that Shaunna 
and I would be doing 
a board together.

We started with her 
door in the center 
of one of my trays. 


For our Lord of the Rings/
Hobbit Board
 we had to have 
Hobbit Feet Cookies made 
out of shortbread and topped 
with shaved chocolate.


My other "must have" was 
Lembas Bread, which I 
made from the other half 
of the shortbread dough and 
wrapped it in banana leaves,
which you can buy online.

It is graced with 
Arowen's Evenstar.


 made Bed Rolls with 
roast beef, cream cheese 
and a pickle wrapped 
inside for nice 
Hobbitses!


Hobbits also love potatoes 
and sausages, so Shaunna 
made these fun skewers.


Gollum even gets a treat 
our board.  These went 
really quickly!  Next time 
I think I will have to have 
more fish!


Frodo and Gandalf are 
just ready to leave the 
Shire on their adventure, 
after Gandalf marked 
Frodo's door. 


There is never enough
meats and cheeses. 
Hobbits are always hungry. 




Shaunna also made some 
glazed root veggies from 
Frodo's garden, while 
Saruman and a troll 
sneak through. 
(Shaunna has a really 
cool chess set with these 
figures.)


Cheese curds fill 
radicchio cups.  
Notice how the Hobbit 
feet circle the board.  
I used my biggest tin 
tray for this.  


The board was a huge hit!


My DIL hosted and it 
was a serve yourself 
buffet.  These plates and 
bowls, cups and flatware 
remind me of the dwarves 
who love gold and dug 
too deep into the Moria. 


The gold veining is perfect. 


My DIL had just picked 
up this fairy house 
which looks like a 
Hobbit house at 
Dollar Tree.  
I need one of these. 


My daughter's niece
 chose Ratatouille.  
We thought hers was so 
adorable with the cutouts 
colored by her 5 year old, 
and the tiny mice. 
She served ratatouille 
over angel hair pasta 
and cheese stuffed 
mushrooms from the 
movie.





She didn't have black 
sesame seeds, so she 
hand picked them out 
of her Everything Bagel 
seasoning mix!  Haha
She had honey to drizzle 
on the top of the mice. 


Another of my nieces 
chose the theme of 
Grease.  
She had hamburgers, 
fries and shakes.  She 
lives a little farther 
so she brought the 
shakes in an 
insulated drink container.  


My DIL did a dessert 
board based on 
Interstellar.  
Notice the moon 
pineapple.  She 
also had a bowl of 
blue popcorn. 


The dip was the dust bowl 
from Interstellar.  
I love how everything else 
was dark and delicious.

Everyone was so creative 
and we had such a 
great time.  We had 
way too much food - 
we should have invited 
the men this time. 

We all look forward 
to trying new food 
and being creative 
with food in our club.  
I think this was my
favorite dinner, 
and definitely our 
most fun. 

Thanks for visiting.

I will be posting with 
















Saturday, March 1, 2025

Tales of the Traveling Tote #42 and a Giveaway


Welcome to our 42nd quarterly 
edition of 
Tales of the Traveling Tote, 
where we take our 
MacKenzie-Childs Totes
all over the place. 

Those who have been with 
me for many years now 
know we travel from Utah 
to Cabo San Lucas, Mexico 
at least once a month 
during the winter and 
spring months.  


In February we were 
down there by ourselves
for Valentine's Day.


Hubby filled the tub with 
roses and petals like he 
did a few years ago 
for my birthday.  



It was a lovely day. 


I am contacted all of the 
time by people wanting 
to know restaurants to 
try in Cabo, and we 
have a whole list, but 
that usually doesn't include 
tacos shops.  


So Miss Madi K and I 
decided to take you on 
a personal 
TACO CRAWL!

You can pay $75 a person 
for a guided Taco Crawl, 
but we decided we wanted 
to create our own.  


I have to start the crawl 
with my absolute favorite 
taco shop, featured on 
Diners, Drive-Ins and Dives, 
Asi & Asado. 

This one is situated outside 
of town along the tourist 
corridor, so you will need 
a car or taxi.  Our property 
manager told us about 
this place and it is always 
a favorite with our guests. 
Some tell me they could 
eat here every day, but 
what would be the fun 
in that!!!


My favorite taco here is 
a grilled shrimp with cheese.  
They grill their meat over a fire 
and have a wonderful 
salsa bar.  


We also love their 
guacamole with blue chips,
their queso and beet salad.


Our next stop is 
La Taquiza.  This 
location is just past 
Asi & Asado, but there 
is another busy one in 
downtown Cabo. 


Instead of a salsa bar, 
they bring out a 
selection of toppings.


We are in love with 
their queso which 
comes in a stone bowl 
with a roll of crisp cheese 
and flour tortillas. 


Their birria tacos were 
amazing and my favorites. 
They came with their 
own selection of sauces. 


Mother Flower is a small 
shop which is new to us, 
and we really liked it.  


Their tacos come with 
toppings and sauces 
already on.  I loved the 
spicy shrimp one.  


One of their highlights 
is their unique Chili Verde 
served with toppings 
and homemade flour 
tortillas.  


Another favorite of ours 
is La Lupita.  This one is 
so popular you will need 
to get a reservation.  They 
have live music at night. 


They have so many 
fun and unique tacos, 
you will have to come 
back more than once.


My favorite here is their 
smoked Waygu tacos 
that come out in this 
little smoker.  There 
are so many fun choices 
here and it is a fun 
atmosphere.  This one 
is down by Medano Beach. 


Final stop on the taco 
tour is a super popular 
place downtown in Cabo, 
Taqueria el Paisa.


This is the best Pastor 
taco I have ever had. 


I also loved the mixed 
Steak and Shrimp 
Chorreada. 


I have to throw in here 
Las Guacamayas.  
It is also downtown, 
on the same street as 
El Paisa and La Taquiza.  
Mother Flower is just a 
block over, so all of 
these would be great 
for a walking tour. 


Although I don't usually order 
tacos here, I love their 
Shrimp Stone Bowl.  

I wouldn't recommend 
doing all of these in 
one day!  We had so 
much fun researching 
for this and can 
recommend these 
above all of the other 
taco shops in town.

Glad you could crawl 
along with us.

Now crawl on over to 
the other ladies featured
for 
Tales of the Traveling Tote.

Jackie and Miss Madi K @ Purple Chocolat Home (you are here)
 Debbie with Miss Aurora @ Mountain Breaths 

Emily with Miss Courtney ChildsThe French Hutch

 Patti with Miss Kenzie @ Pandora's Box  

Jenna with Miss Coquille @The Painted Apron

Linda P with Miss Lola @ Life and Linda

Rita with Miss Luna C Panoply 

Sarah with Miss Merri Mac @ Hyacinths for the Soul

Ricki Jill and Countess De Monet @ The Bookish Dilettante


Crawl on over to 

Patti's blog for a 

chance at this fun 

giveaway!!



And come along in June to 
see the fun places we have 
traveled to.  

















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